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Small Batch Brine makes nine jars of Indian pickle — six achaars, two murabbas and a winter jar. Every one is cut by hand, salted overnight, and left under its own oil or in its own syrup until it is ready. The shelf is the whole list: ₹199 to ₹399 a jar, and the time each one rests printed on the jar.
Basket → order → message
You send it; we confirm it
Nine recipes, and only three moves between the fruit and the jar. Everything after that is time: the mango rests six weeks in an earthen crock, the garlic five in pots, the apple murabba two in its syrup, and the lemon four months with no oil at all.
That is why the range is short. A jar that needs six weeks of sun cannot be made the way a biscuit is made, and a shelf of forty pickles would mean forty recipes running at once. Nine is what one bench can do properly.
The trade-off is honest too. Without a server there is no inventory and no order history — the order is a message you send, we confirm it, and you pay after that. It also means nothing is charged before you have read the total.
Every jar prints its own resting time, and the shelf prices it plainly.
Every piece is cut by hand and to the same size. A pickle that will sit in oil for weeks has to keep its shape, and a machine cannot be asked to care.
Salted overnight and left to sweat. The water that comes out of the fruit is the water you do not want in the jar weeks later.
Sealed under its own oil and left in the sun. Two weeks for the apple murabba, four months for the lemon, which gets no oil at all.
rests 6 weeks
rests 3 weeks
rests 4 weeks
rests 5 weeks
rests 3 weeks
rests 4 months
rests 2 weeks
rests 5 weeks
rests 3 weeks
Nine jars, made in batches rather than in a factory. The range is short on purpose: one good recipe for each kind of pickle, and time enough to make it properly.
Two weeks to four months of resting, and the time is printed on the jar. It is the one thing that separates a mango achaar from a lemon one, and it is the part nobody can hurry.
The price on the jar is the price. No offer, no struck-through MRP, no % OFF — there is nothing to discount, so nothing is dressed up as a discount.
You write the order, you send it, we confirm the jars, the total and the delivery, and you pay after that. We do not take money on this site.
The shelf of nine jars, with filters for the three kinds and a search that matches on name, description and ingredient.
Quantities you can change, a total that holds across a refresh, and no account to create before you order.
Jars, quantities, line prices, the total and where it should go — shown to you in full, in plain text.
The order opens in your own WhatsApp, addressed to the shop, and you press send. We confirm the jars, the total and the delivery, and then you pay.
Pick your jars, fill the basket, and the order is written out for you to send. Nothing is charged on this site: we confirm the jars, the total and the delivery first, and you pay after that.